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: RS End of Seasons Regatta Evening Meal Sat 2 Nov 19

RS End of Seasons Regatta Evening Meal Sat 2 Nov 19



The event Saturday evening meal will be served at 1730hrs in the upstairs galley
 
Cost £10 for two courses:
 
Chicken Parcel (boneless chicken breast stuffed with sage onion and onion stuffing wrapped in bacon) served with roasted potatoes and seasonal vegetables

OR vegetarian options:

Brie, Cranberry and Mushroom Wellington or
Vegetable Nut Roast with Apricot and Goats Cheese.

Pudding choice:

Sticky Toffee Pudding or
Lemon Meringue Pie
Both served with cream
 
Please let Nick or Caroline know if you have any special dietary requirements on

[email protected] or 01780 720292 option 3

Buy your evening meal ticket with your online entry to help Nick and his team prep effectively.  More tickets will be on sale from the canteen during event registration Sat 0900-1200hrs 




£10.00

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